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Ramadan, Break Fast with Chef Erkan Bostanci
Curry Leaf
15th May to 14th June 2018
Rs. 2500/-

This Ramadan, break fast with delightful flavours from the Ottoman with a specially prepared Turkish Menu by our very own Chef Erkan Bostanci. Savour the delectable range of authentic Turkish cuisine including kebabs, conjee, murghi and gosht and wonderful spread of desserts.

Venue: Curry Leaf
Date: 15th May to 14th June 2018
Time: 6pm to 8pm
Price: Rs. 2500/- nett per person

*Prayer Room available on request