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Coconut promotion
Hilton Colombo

The seasonal produce this October is coconut and the Hilton Colombo is going berserk with some delightful coconut infused dishes at their restaurants. In keeping with the theme “EatDrinkHilton”, Executive Chef Robert Mujagic is presenting some exotic coconut infused dishes and drinks.

Take a look at the Coconut Round-Up!

A variety of coconut cakes, desserts and beverages will be available at CAFÉ KAI.

Walk over to IKOI TEI located at the Dutch Hospital Shopping Precinct and enjoy the Coconut Coated Fried Shrimp and the Pol Pani Daifuku! GRAZE KITCHEN is serving up a 3-course coconut infused menu.

Head over to L.A.B and enjoy the special coconut infused beverages.

Craving for something sweet? Treat yourself to the Campfire& Coconut Marshmallow Meringue and indulge in the coconut infused sea crab and the delicious lagoon prawns with coconut at CURRY LEAF.

What’s more, you could enter into a lucky draw and WIN A 3 DAYS / 2 NIGHTS STAY AT HILTON! All you need to do is, i). Order any of the special dishes and take a photo. ii). Upload it to Instagram with the hashtags #EatDrinkHilton and #Coconut. iii). You will be entered into the Seasonal Produce lucky draw — you could win a 3D2N stay at any Hilton hotel in Southeast Asia.

Terms & conditions apply.